Hatch Green Chile Chicken Lettuce Tacos - Alix Barth Nutrition
It's HATCH season!! ...one of my favs! I really love spicy foods - which is interesting because I've grown into that somehow. I have a client who LOVES jalapeno
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Cooking tools:
- Oven
- Stove
- Saute pan
- Wooden spoon
- Grater
- Plate
Ingredients
- 2 roasted hatch green chilies, halved and julienned***
- 2 tsp avocado oil or avocado oil cooking spray
- 1 red bell pepper, julienned
- 1 yellow bell pepper, julienned
- 1 lb ground chicken
- ½ tsp ground cumin
- ½ tsp dried oregano
- ½ tsp smoked paprika
- ¼ tsp ground tumeric
- ¼ tsp garlic powder
- ¼ tsp black pepper
- Real Salt, to taste
- 10 -12 pieces butter lettuce***
- 3 - 4 tbsp grated raw manchego or crumbled goat cheese
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