Sous-vide filets de poulet - Cookidoo® – the official Thermomix® recipe platform
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.
Cooking tools:
- Sous vide circulator
- Vacuum sealer
- Zip-top bag
- Water bath container
- Kitchen scale
- Measuring spoon
- Plate
Ingredients
- 4 filets de poulet, sans peau
- du sel
- du poivre moulu
- huile d'olive
- 1200 g d'eau
- 30 g de jus de citron
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Filet de poulet sauce poulette - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Filets de poulet et leur jardinière de légumes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Cuisses de poulet sous-vide - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poulet épicé aux pommes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poulet façon bourguignon - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Fond de volaille - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pouletbrustfilet mit Pilzen und Gemüse - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Sous-vide côtes de porc - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com