Cattlemen’s BBQ’d Winter Stew - By DJ BBQ | McCormick Flavour Solutions

Ingredients

• Serves 4
• 1 kg Chuck steak, diced
• 200 ml Cattlemens ® Kansas City Classic BBQ Sauce
• 2 onions, peeled and sliced
• 3 celery sticks, diced
• 3 carrots, diced
• 2 leeks, washed and diced
• 3 parsnips, diced
• 1/2 red cabbage, sliced
• 1 garlic bulb, smoked
• 300 g chestnut mushrooms, chopped
• 200 ml red wine
• 1 1/2 l beef stock
• 2 tins chopped tomatoes
• Bunch of fresh rosemary
• Bunch of fresh thyme
• Chopped Flat leaf parsley to finish
• Sourdough bread to use as a shovel