Masala Chai Spiced Gingersnap Cookies | Untested Recipes | Umami

Ingredients

• Dry Ingredients:
• - 2 1/4 cups all-purpose flour
• - 2 tsp ground ginger
• - 1 tsp ground cinnamon
• 1 tsp baking soda
• - 1/4 tsp ground cloves
• - 1/4 tsp salt
• - 1 tbsp Kolkata Chai Masala Chai Mix, finely ground (use a spice grinder or mortar and pestle)
• Wet Ingredients:
• - 3/4 cup unsalted butter, softened
• - 1 cup granulated sugar (plus extra for rolling)
• - 1/4 cup molasses
• - 1 large egg