Air Fryer Crab Cakes with Old Bay Aioli
These air fryer crab cakes have a delicious golden brown crust with a tender crab interior, and the old bay aioli sauce adds an extra kick to every bite. These air fryer crab cakes take less than 25...
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Cooking tools:
- Air fryer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Citrus press
- Whisk
- Spoon
- Spatula
- Tongs
- Plate
- Serving platter
Ingredients
- 1 lb crab meat, regular or jumbo lump
- 1 cup mayonnaise
- 3 tbsp dijon
- 1/2 cup panko bread crumbs
- 3 whole lemons
- 1 whole egg
- 3/4 cup parsley, chopped
- 1 clove garlic, grated or minced to a paste
- 2 tbsp old bay seasoning
- salt
- pepper
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