ITALIAN PANINI (Adapted from Saveur)
Italian Panini with prosciutto, salami, fontina, and arugula—perfect for picnics or tailgates! [159 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tailgateguru.net.
Ingredients
- 1 6″ rectangular piece focaccia or ciabatta
- 2 thin slices prosciutto
- 2 very thinly sliced Italian salami slices
- 2 thin slices fontina
- 1⁄2 cup arugula
- 2 TBSP aged balsamic vinegar
- Extra Virgin Olive Oil
- Kosher salt and freshly ground black pepper, to taste
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