Chocolate and Pear Sponge | Community Recipes | Nigella's Recipes | Nigella Lawson

Chocolate and Pear Sponge | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

A light sponge paired with pears, perfect for dessert—enjoy with melted chocolate or ice cream, or try it with morrello cherry jam and cream in between.

Keywords

  • Comfort
  • Indulgent
  • Sociable
  • Sweet
  • Partytime
  • Birthdays
  • Chocolate
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Ingredients

  • 175 grams butter (softened, plus extra for greasing)
  • 175 grams soft brown sugar
  • 3 eggs (beaten)
  • 150 grams self-raising flour
  • 2 tablespoons cocoa powder
  • 2 tablespoons milk
  • 2 small pears (peeled, cored and sliced)

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