Baked Goat Cheese with Roasted Garlic and Caramelized Red Onion
Indulge in the rich flavors of Baked Goat Cheese with Roasted Garlic and Caramelized Red Onion. Perfect for appetizers or sharing. Find recipes and locations at Staff of Life Market.
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Cooking tools:
- Baking dish
- Aluminum foil
- Cooling rack
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Refrigerator
Ingredients
- 12 large garlic cloves, peeled
- 1 tablespoon oil
- 2 tablespoons (1/4 stick) butter, (isle 12)
- 1 large red onion, thinly sliced
- 1 tablespoon (packed) brown sugar, (isle 9)
- 10 ounces soft goat or feta cheese, (isle 11)
- 1 tablespoon balsamic vinegar, (isle 5)
- ¼ cup thinly sliced fresh basil
- Baguette slices or your favorite crackers, (bread near deli and isle 7 for crackers)
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