Liqueur Bonbons from The Picayune's Creole Cook Book by The Times Picayune Publishing Company
Liqueur bonbons are made of boiled sugar, flavored with some kind of Liqueur. They are also flavored with the Juice of Fruits. Boil the sugar. Remove the saucepan from the fire and immerse it in a ...
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Ingredients
- A Pound of Sugar
- A Pint of Water
- Essence of Liquor to Taste
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