Portuguese Honey Cake
Christy Rost is the author of three cookbooks, a television and radio personality, lifestyle authority, entertaining guru, cooking teacher, recipe developer, ho
Ingredients
- 5 large eggs, separated, at room temperature
- ¼ cup granulated sugar
- 2 tablespoons light brown sugar
- 1/3 cup honey
- ¼ cup olive oil
- 1 ½ cups flour
- 1 ¼ teaspoons cinnamon
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon vanilla
- Sliced almonds, for garnish
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