Shrimp Scampi - Tony Chachere's
This fresh, simple shrimp scampi brings together the flavors of citrus and Creole herbs for the perfect weeknight dinner.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tonychachere.com.
Cooking tools:
Ingredients
- 1/2 Cup Tony’s Creole-Style Italian Dressing
- 1 Teaspoon Tony’s More Spice Seasoning
- 1 Pound Jumbo Shrimp, Peeled and Deveined with Tails on (Patted Dry)
- 1/3 Cup White Wine
- 1 Tablespoon Lemon Juice
- 1/2 Teaspoon Fresh Lemon Zest
- 2 Teaspoons Freshly Chopped Parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Shrimp & Crawfish Creole Pasta - Tony Chachere's
tonychachere.com
Shrimp Scampi | Campbell's® Recipes
campbells.com
Shrimp Scampi – Simmer + Sauce
simmerandsauce.com
Shrimp Creole - Tony Chachere's
tonychachere.com
Shrimp Scampi Crostini - Tony Chachere's
tonychachere.com
Shrimp Creole - Tony Chachere's
tonychachere.com
Cajun Stuffed Shrimp - Tony Chachere's
tonychachere.com
Shrimp Tacos with Jalapeño Crema - Tony Chachere's
tonychachere.com