Muhammara Oatcakes with Crispy Chickpeas & Feta | Nairns Oatcakes
Experience the exotic blend of Muhammara Oatcakes with Spiced Crispy Chickpeas and Feta. Elevate your snacking with Nairn's oatcakes recipes!
Ingredients
- 3 red peppers
- deseeded and halved
- 5 tbsps olive oil
- A can of chickpeas
- rinsed and drained
- 2 tsps smoked paprika
- 2 tsps ground cumin
- ½ tsp hot chilli powder
- 15g breadcrumbs
- toasted
- 50g walnuts
- toasted and roughly chopped
- 2 tbsps pomegranate molasses
- Juice of a lemon
- 1 garlic clove
- finely chopped
- 1 tsp tomato puree
- 50g feta
- crumbled
- Handful parsley
- Salt and pepper
- Nairn’s Rough Oatcakes
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