How to Keep Fish From Sticking to the Grill: A Simple Genius Fix
How to prevent fish from sticking on the grill using a simple citrus slice trick. Perfect your grilled fish with Marge Perry's method.
Ingredients
- 1 tablespoon chopped fresh parsley
- 1 teaspoon chopped fresh oregano
- 1 teaspoon chopped fresh thyme
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 2 tablespoons extra virgin olive oil
- 1/2 teaspoon Dijon mustard
- 2 large oranges
- 4 (6-ounce) trout filets
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