Meat pie with a cheesy kumara topping Recipe | Beef + Lamb New Zealand

Meat pie with a cheesy kumara topping Recipe | Beef + Lamb New Zealand

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Ingredients

  • 2kg Quality Mark beef mince
  • 3 red onions
  • 10 garlic cloves
  • 1 thumb fresh ginger
  • 1 red chilli i
  • 1 Tbsp canola oil
  • 1 Tbsp coriander seeds
  • 2 tsp cumin seeds
  • 2 tsp fennel seeds
  • 3 carrots
  • 1 Tbsp turmeric
  • 500g canned chopped tomatoes
  • 100ml soy sauce
  • 1kg Agria potatoes
  • 1kg kūmara
  • 300g green peas i
  • 200g cheese
  • 1/2 tsp kosher salt

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