Ultra Creamy Five Cheese Macaroni Bake
Ultra-creamy macaroni layered with cheddar, gouda, mozzarella, and parmesan, finished bubbling and golden brown.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Pot
- Oven
- Baking dish
- Whisk
- Spoon
- Spatula
- Colander
- Grater
- Measuring spoon
- Kitchen scale
- Mixing bowl
- Stove
- Cutting board
- Chef's knife
Ingredients
- 1 pound elbow macaroni
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded gouda cheese
- 1 cup grated parmesan cheese
- 1 cup softened cream cheese
- 1/2 cup milk
- 1/4 cup butter
- 1 teaspoon garlic powder
- Salt
- black pepper
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