Beer Oxtail Recipe - Rumba Meats®

Ingredients

• Rumba Meats® Beef Oxtails (1 package)
• 3½ teaspoons salt
• 1 teaspoon ground black pepper
• 1 teaspoon ground cumin
• 3 tablespoons olive oil
• 1 white onion, chopped
• 4 garlic cloves, minced
• 6 sprigs fresh herbs (thyme, oregano, parsley or cilantro)
• 2 cups pale ale beer
• 2 cups beef broth
• 1 teaspoon tomato paste
• 1 cup tomato sauce
• 1 tablespoon red wine vinegar
• 1/2 pound baby yellow potatoes
• 1 cup baby carrots
• Toasted baguette slices, as needed