Peppermint Macarons | Recipe Cart | Recipe Cart

Ingredients

• 1 cup almond flour
• 1 1/2 cups powdered sugar
• 3 egg whites, room temperature
• 1/4 teaspoon cream of tartar
• 1/4 cup granulated sugar
• Red gel food coloring
• 1/2 cup butter, softened
• 2 cups powdered sugar
• 1/2 teaspoon peppermint extract
• 1/2 teaspoon vanilla
• 2-3 tablespoons cream or milk
• 4-5 candy canes, crushed (optional)