Grilled Walleye with Pecan Butter Recipe
Looking for a seafood dinner? Then check out grilled walleye sprinkled with pecans – a delightful meal.
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Cooking tools:
- Grill
- Fish spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Measuring spoon
- Measuring cup
- Saucepan
- Tongs
- Plate
- Paper towel
Ingredients
- 2 tablespoons butter, softened
- 1 teaspoon chopped fresh chives
- 1 teaspoon orange juice
- 1/4 cup chopped pecans, toasted
- 2 (6-oz.) walleye fillets
- 1/8 teaspoon salt
- Dash coarse ground black pepper
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