Quick Fruit Scones · Bonne Maman
Quick Fruit Scones with sultanas, cherries, or currants, buttery dough, and a golden brown top. Perfect with Bonne Maman Conserve.
Ingredients
- 225g self-raising flour
- 45g golden caster sugar
- 75g unsalted butter, softened
- 50g sultanas, dried cherries or currants
- 1 large egg, beaten
- 3-4 tbsp milk
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