Gochujang Cauliflower Bao Buns - Delizabeth | Picky

Gochujang Cauliflower Bao Buns - Delizabeth | Picky

picky.recipes

If you liked the hoisin eggplant bao buns, you will love these gochujang cauliflower bao buns too. Gochujang is a Korean red pepper paste that gives this dish a great kick! The sauce is full of umami...

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Ingredients

  • small cauliflower
  • 400 ml Coconut milk
  • 150 g Bread-crumbs
  • 3 tbs Flour
  • 2 tbs Gochujang paste
  • 2 tbs Honey
  • 2 tbs Mirin
  • 2 tbs Soy sauce
  • 2 tbs sesame oil
  • 1 Ginger
  • 1 Garlic
  • 3 Spring onion
  • 1 Cucumber
  • Sesame seed
  • Kewpie mayonnaise
  • 2 Cashew nuts
  • 6 Bao Buns

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