Savory Minute Steaks and Potatoes - Kosher.com
Kosher.com
Ingredients
- 1 large Spanish onion, diced
- 2 tablespoons oil
- 6 large minute steaks, rinsed and patted dry
- 2 tablespoons onion soup mix
- salt, to taste
- pepper, to taste
- garlic, to taste
- paprika, to taste
- Montreal steak spice, to taste
- Glicks Cooking Spray
- 3/4 cup water
- 1 and 1/2 tablespoons Shiloh Privilege or other red wine
- 2–3 bay leaves
- 20–25 baby carrots
- 3 unpeeled Idaho potatoes, scrubbed, cleaned, and cut into wedges
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