Mini German Carnival Doughnuts| Maintal

Ingredients

• 125 ml of milk
• 1 piece of fresh yeast (approx. 42 g)
• 1 tsp. of sugar
• 400 g of flour
• 1 pinch of salt
• 250 g of low-fat curd
• 100 g + 15 tsp. of Maintal Hagebutten Konfitüre extra [Rosehip Preserve extra]
• 2 eggs (medium-sized)
• 1 kg of clarified butter for deep-fat frying
• 125 g of icing sugar
• Colourful sugar pearls for decoration
• Flour for the hands and work surface