Roasted Gnocci and Vegetables - The Redneck Vegetarian
Roast gnocchi and veggies together for a DIY dinner. Easy, budget-friendly, and delicious with a lemon garlic drizzle. Perfect for meal prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redneckvegetarian.com.
Ingredients
- 2 Pounds Gnocchi or Radiatori Pasta
- 2 cans Organic Lentils
- 2 cans Organic Garbanzo Beans
- 2 Zucchini
- 2 Crookneck Yellow Squash
- 1 pound Sugar snap peas
- 1 pound Fresh Beets
- 1 Large Red Onion
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