Pan Fried Veal Recipe with Thyme and Butter Sauce
Searching for elegant but affordable appetizers? Don't miss the chance to have our Pan Fried Veal Recipe with Thyme and Butter Sauce today!
Ingredients
- 2 veal fillets
- 1 bundle of thyme
- 200g butter
- 80ml cream
- Salt to taste
- Olive oil
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