Ajinomoto | Scrambled Egg Tacos - Ajinomoto

Ingredients

• 5 pcs. (250g) Egg, beaten
• 1/2 pack (5g) AJI-NO-MOTO® Umami Seasoning
• 2 Tbsps. (30ml) Cooking oil
• 1/2 cup (50g) Tomato, diced
• 1/4 cup (25g) Red onion, diced
• 1/3 cup (35g) Cucumber, diced
• 1 Tbsp. (10g) Garlic, chopped
• 1/2 Tbsp. (5g) Green chili, chopped
• 2 Tbsps. (30g) Calamansi juice
• 2 Tbsps. (15g) Cilantro (Wansoy), chopped
• 1/8 tsp. (0.8g) Salt
• 1/2 tsp. (2.5g) White sugar
• 5 pcs. (75g) Taco shell
• 1/3 cup (90g) Ground beef, cooked (optional)
• 1 cup (40g) Lettuce, thinly sliced
• 1/2 cup (50g) Cheese, grated