Baked Stuffed Capsicums - Salamanca Fresh
Baked stuffed capsicums with a bolognese-style filling and melty mozzarella topping—perfect for family dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salamancafresh.com.au.
Ingredients
- 6 red or green capsicums, halved vertically and core removed
- 2 tbsp Olitalia Olive Oil
- 1 cup cooked rice
- 1 medium onion, finely chopped
- 2 tbsp tomato paste
- 3 cloves garlic, minced
- 500g beef mince
- 400g can diced tomatoes
- 1 tsp dried oregano
- Sea salt flakes & freshly ground black pepper
- 1 cup shredded mozzarella cheese
More Like This
Stuffed capsicum
nzwomansweeklyfood.co.nz
Best Stuffed Capsicum Recipe Mediterranean Sunshine
hertaste.net
Stuffed baked capsicums - Legendary Recipes %
legenrecipes.com
Stuffed capsicums
nzwomansweeklyfood.co.nz
Stuffed capsicums | Women's Weekly Food
womensweeklyfood.com.au
Stuffed capsicums | Women's Weekly Food
womensweeklyfood.com.au
Stuffed capsicums
nzwomansweeklyfood.co.nz
Baked Stuffed Mushrooms – Pepkitchen
pepkitchen.com