Stuffed Leg of Lamb Recipe
This Stuffed Leg of Lamb recipe delivers incredible flavor with minimal effort. Easy to make and hard to stop eating. Get the recipe now.
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Cooking tools:
- Roasting rack
- Carving knife
- Butcher's twine
- Oven
- Stove
- Skillet
- Baking pan
- Mixing bowl
- Paper towel
Ingredients
- 6 pounds boned leg of lamb
- Salt
- freshly ground black pepper
- 3/4 cup fresh bread crumbs
- 1/4 cup olive oil
- 3 tablespoons minced garlic
- 1/2 cup freshly grated Locatelli (Pecorino Romano)
- 3 tablespoons minced fresh parsley leaves
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