One-Pan Chicken and Rice | MealPrepIdeas.co
Everything cooks in one pan — chicken thighs, rice, and vegetables in a savory broth. Budget-friendly and almost zero cleanup.
Ingredients
- 4 bone-in chicken thighs
- 1.5 cups long-grain white rice
- 2.5 cups chicken broth
- 1 cup frozen peas
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp paprika
- Salt and pepper to taste
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