Moroccan Tagine Vegan - Blacklick Spice Company
Experience the flavors of Morocco with our vegan Tagine, packed with aromatic spices and seasonal vegetables. Perfect for dinner!
Ingredients
- 1 Tbsp olive oil (extra virgin olive oil)
- 1/2 large Onion (chopped yellow)
- 3 cloves garlic (minced)
- 1 small butternut squash (peeled & chopped)
- 1 15 oz can garbanzo beans (drained & rinsed)
- 2 whole carrot (peeled and sliced)
- 1 medium turnip (peeled and chopped)
- 1 medium celery root (peeled and chopped)
- 1/2 package baby potatoes (rinsed )
- 3 medium sun chokes (scrubbed and sliced)
- 1 cup dates (pitted)
- 1 medium chipotle pepper
- 1 medium ancho pepper
- 1 14 oz can tomatos (diced with liquid)
- 1 14 oz can vegetable broth
- 1 Tbsp lemon juice
- 1 tsp salt
- 1 tsp coriander
- 1 tsp dill
- 1 tsp cardamon
- 1 tsp cumin
- 1 tsp Lemoncello™ sauce
- 1 tsp Black Nocino™ Sauce
- 1 dash cayenne pepper
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