Poached Cod in Coconut Milk with Dill & Lemon
Poached Cod in Coconut Milk with Dill & Lemon 2 servings 份量 5 minutes 准备时间 20 minutes 总时间 配料 2 Cod fillets 1-2 tbsp Olive Oil 1 can Unsweetened canned coconut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Can opener
- Paper towel
- Spoon
- Ladle
- Serving bowl
Ingredients
- 2 Cod fillets
- 1-2 tbsp Olive Oil
- 1 can Unsweetened canned coconut milk (14 ounce can)
- 4 cloves Garlic (smashed)
- 1 tsp Ginger (grated)
- 3 tbsps Fresh Dill (finely chopped)
- 1 Lemon (half sliced, half for squeezing)
- Chili Garlic Oil (for garnish)
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