Crepes with Bananas and Chocolate | Bob's Red Mill Natural Foods
This is an easy gluten free crepe recipe using only brown rice flour (as flour). It can be filled with savory or sweet fillings as the crepe itself…
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Cooking tools:
- Measuring cup
- Skillet
- Stove
- Microwave
- Mixing bowl
- Spoon
- Plate
- Chef's knife
- Cutting board
Ingredients
- 1 cup Brown Rice Flour
- 1 cup Milk any kind
- 1 Egg
- 1/4 tsp Salt
- 1 Tbsp Unsalted Butter melted
- 1/2 cup Chocolate Chips
- 2 Bananas sliced
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