Arroz de enchidos e feijão - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Stove
- Wooden spoon
- Ladle
- Colander
Ingredients
- 150 g cebola
- 1 dente de alho
- 100 g tomate em pedaços
- 50 g pimento vermelho
- 50 g azeite
- 100 g chouriço de carne
- 950 g água
- 1 cubo de caldo de carne
- 250 g arroz agulha
- 200 g espinafres frescos
- 100 g morcela de sangue
- 100 g chouriço mouro
- 200 g feijão-encarnado cozido
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