Organic Baked Macaroni and Cheese
Organic & creamy Bertolli Alfredo sauce and fresh Parmesan top baked macaroni; perfect in just 30 mins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertolli.com.
Cooking tools:
- Pepper mill
- Grater
- Chef's knife
- Cutting board
- Colander
- Pot
- Spoon
- Baking dish
- Oven
- Stove
Ingredients
- 3/4 pound organic cavatappi pasta or pasta of your choice
- 1 jar (15 ounces) Bertolli® Organic Creamy Alfredo Sauce
- 1 cup organic shredded cheese (Fontina or Asiago)
- Fresh cracked black pepper
- Fresh Italian parsley, chopped
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