Love Food Hate Waste
Looking for a fast but tasty meal? This steak wrap with Italian dressing is sure to be a family favourite. Use leftover cooked steak for lunch in a flash.
Ingredients
- 400g Quality Mark sirloin steaks
- 2 tbsp olive oil
- 4 wholemeal wraps
- 2 tbsp extra virgin olive oil
- juice of 1/2 lemons
- 1/2 tsp dried thyme
- a pinch sea salt
- 2 tomatoes, sliced
- 1/4 red onions, finely sliced
- 4 handfuls salad greens
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