Tamari and Garlic Marinated Chicken Thighs with Coconut Rice Recipe - (4.1/5)

Ingredients

• Coconut rice:
• 12 chicken thighs, boneless, skinless, cleaned of excess fat.
• 2 tablespoons olive oil
• Pepper to taste
• 1/2 cup of tamari
• 1/4 cup rice wine vinegar
• 4 tablespoons honey
• 4 large garlic cloves
• 1 tablespoon fresh ginger
• 4 scallions, thinly sliced on the diagonal
• 2 tablespoons toasted sesame seeds
• 2 cups Jasmine Rice
• 1 1/2 cups water
• 1 can (14 ounce) unsweetened Coconut Milk
• 1 teaspoon salt