Ricotta-Mascarpone Cannoli Cake Filling - BelGioioso Cheese

Ricotta-Mascarpone Cannoli Cake Filling - BelGioioso Cheese

www.belgioioso.com

Indulge in a rich Ricotta-Mascarpone Cannoli Cake Filling from BelGioioso Cheese, perfect for layering in your cake or enjoying on its own.

View Original

Share this recipe:

Ingredients

  • 16 oz. BelGioioso Ricotta con Latte® Whole Milk cheese
  • 8 oz. BelGioioso Mascarpone cheese
  • 1/2 cup confectioners sugar
  • 1 tsp. pure vanilla extract
  • Zest from one orange
  • 1 cup mini chocolate chips

More Like This