Mascarpone Ricotta Tart - BelGioioso Cheese

Ingredients

• 1/2 cup (113 grams) unsalted butter, softened
• 2/3 cup (80 grams) plus . cup (60 grams) confectioners ’ s ugar
• 1/2. tsp. (1.5 grams) kosher salt
• 1 large egg
• 1 3/4 cups (219 grams) all-purpose flour
• 1/4 cup (24 grams) almond flour
• 1 (16-oz.) package BelGioioso Ricotta con Latte® cheese
• 1 (8-oz.) package BelGioioso Mascarpone cheese
• 1 Tbsp. (15 grams) orange liqueur
• 2 tsp. (2 grams) orange zest
• 1 tsp. (4 grams) vanilla extract
• Garnish: fresh berries