Chocolate swirl coffee cake - Astray Recipes
SETTING: Sweet Bread, LIGHT 11 o'clock For chocolate lovers! A rich chocolate nut filling swirls through a tender sweet dough, topped with a chocolate glaze. Be
Ingredients
- 1 pack Yeast; (1 1/2 tsp)
- 3 cups Bread flour; (2 c)
- 3 tablespoons Sugar; (2 T)
- 2 teaspoons Salt; (1 1/4 tsp)
- 1 Egg; room temp,(1)
- ¼ cup Butter; room temp,(3 T)
- ⅓ cup Half and Half; 80 deg,(1/3 c)
- ⅔ cup Water; 80 deg,(1/3 c)
- ½ cup Semisweet Chocolate Chips; (1/3 cup)
- ¾ teaspoon Cinnamon; (1/2 tsp)
- ¼ cup Nuts; chop,(3 T)
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