Pork Souvlaki Recipe
These grilled skewers are the perfect summer cookout dish for the 4th of July. They take 30 minutes to make and you can make as little or as much as you want depending on the size of the crowd.
Ingredients
- 1 pork tenderloin, cut into 24 cubes (1 lb.)
- ½ cup fresh lemon juice
- ¼ cup olive oil
- ¼ cup chopped fresh parsley
- ¼ cup chopped fresh mint
- 2 cloves garlic, minced
- 1 tsp. each kosher salt and black pepper
- 24 cherry tomatoes
- 1 red onion, cut into 1-inch pieces
- 4 pieces flatbread, brushed with olive oil and seasoned with salt and black pepper (6-inch)
- 1 cup plain fat-free Greek yogurt
- 1 Tbsp. minced lemon zest
- 1 Tbsp. olive oil
- 1 tsp. honey
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