Asparagus dressed in ham - vienna.info

Asparagus dressed in ham - vienna.info

www.wien.info

In the Viennese cuisine asparagus is usually enjoyed with hollandaise sauce or as a soup. How delicious the valuable vegetable tastes when dressed in ham, is revealed by our recipe.

View Original

Share this recipe:

Ingredients

  • 12 stalks of white asparagus
  • 12 slices of processed ham
  • 1 tomato
  • 1 Tbsp zucchini cubes
  • 1 boiled egg
  • chopped chervil
  • walnut oil
  • salt
  • sugar
  • butter
  • field salad (marinated as garnish)

More Like This