Four Citrus Pound Cake Recipe
Refreshing and moist, this pound cake recipe is a sure crowd-pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Bundt pan
- Tube pan
- Stand mixer
- Grater
- Cooling rack
- Toothpick
- Oven
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- Cake
- 1 grapefruit
- 1 lemon
- 1 lime
- 1 orange
- 1/2 cup milk
- 1 tablespoon grapefruit juice
- 1 1/4 cups Land O Lakes® Butter softened
- 1 1/2 cups sugar
- 3 large Land O Lakes® Eggs
- 2 1/2 cups cake flour *
- 3 tablespoons poppy seed
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 tablespoons Land O Lakes® Butter melted
- 1 tablespoon reserved grapefruit juice
- 3/4 cup powdered sugar
- Grated grapefruit, lemon, lime and/or orange peel, if desired
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