Grilled tuna steak with grilled vegetables and couscous - Gastronomía Vasca: Escuela de Hostelería L

Grilled tuna steak with grilled vegetables and couscous - Gastronomía Vasca: Escuela de Hostelería L

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Recipe: Grilled tuna steak with grilled vegetables and couscous. Fish, Main course, Vegetables, Hot

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Ingredients

  • Frozen bonito (tuna loin) 1.0 kg
  • Table salt 3.75 g
  • Sunflower oil 0.01 l
  • Fried sauce for grilled fish 0.05 l
  • Grilled vegetables 5.0 ud
  • Couscous garnish 5.0 ud

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