Orange and Almond Stir-Fry
This tangy chicken stir-fry is packed with flavour.
Ingredients
- 1 lb boneless chicken, cut into strips
- 1/2 cup orange juice
- 1 tsp cornstarch
- 2 tbsp vegetable oil
- 1 onion, medium, cut in half and thinly sliced
- 1 cup carrots, thinly sliced
- 1 stalk celery, thinly sliced
- 2 cups broccoli
- 1 tbsp ginger, fresh, grated
- 1/4 cup chicken broth
- 1 tbsp orange zest, grated
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 tbsp slivered almonds, toasted
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