Chilli Non Carne Vegan Recipe | Veganuary
This recipe by The Meatless Farm is a delicious and filling plant-based alternative to Chilli Con Carne. Try this vegan chilli non carne now!
Ingredients
- 2-3 tbsp olive oil
- 400g Meatless Farm mince (or similar)
- 2 medium onions, chopped
- 3 garlic cloves, peeled & finely chopped
- 2-3 sticks celery, diced (optional)
- 1-2 tsp hot chilli powder
- 2 tsp ground cumin
- 2 tsp ground coriander
- 2 tbsp plain flour
- 150ml red wine or extra stock
- 300ml vegetable stock
- 400g can of chopped tomatoes
- 400g can of red kidney beans, drained and rinsed
- 3 tbsp tomato purée
- 1 tsp caster sugar (optional)
- 1 tsp dried oregano
- 1 bay leaf
- Flaked sea salt
- Freshly ground black pepper
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