Fall Wild Blend Salad | Lundberg Family Farms

Ingredients

• 1 cup Organic Wild Blend® Rice suggested substitutions
• 1 orange, zested, peeled and diced
• 1 tbsp Dijon mustard
• 1 tbsp maple syrup
• 3 tbsp balsamic vinegar
• 2 tbsp extra virgin olive oil
• 1 ⁄ 3 cups dried sweetened cranberries
• 1 ⁄ 3 cups toasted almond slices
• 1 ⁄ 3 cups goat cheese, crumbled
• 2 cups kale, coarsely chopped
• Salt and pepper to taste