Wild Blend Pilaf With Mushrooms Bell Peppers… | Lundberg Family Farms

Ingredients

• 1 1 ⁄ 3 cups Lundberg Wild Blend® Rice suggested substitutions
• 1 tbsp olive oil
• 2 large shallots, diced (about 1¼ cup)
• 1 3 ⁄ 4 cups low sodium, low fat chicken broth (or vegetable broth)
• 1 cups apple juice
• 2 cups sliced mushrooms (Pantry Friendly: 1 cup dried mushrooms)
• 1 medium red bell pepper, cored and diced
• 1 cups spinach, torn into bite sized pieces (Pantry Friendly: 1/2 cup frozen spinach)
• 1 ⁄ 2 tsp dried oregano
• 1 ⁄ 4 cups golden raisins or dried cranberries
• Salt & pepper to taste
• Optional: Garnish with ¼ cup each: toasted walnuts, feta or bleu cheese