Chinese chicken recipe – Slimming World chicken in black bean sauce

Chinese chicken recipe – Slimming World chicken in black bean sauce

www.slimmingworld.ie

This classic Chinese chicken recipe combines seared strips of chicken with crunchy bamboo shoots and water chestnuts in a tasty black bean sauce

Keywords

  • Chinese chicken recipe
View full recipe on www.slimmingworld.ie

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Colander
  • Measuring spoon
  • Skillet
  • Stove
  • Wooden spoon

Ingredients

  • 1 cal cooking spray
  • 1 red chilli, deseeded and chopped
  • 1 onion, finely sliced
  • 3 garlic cloves, finely chopped
  • 5cm piece fresh root ginger, peeled and finely chopped
  • 2 x 400g cans black beans, drained and rinsed
  • 4 skinless and boneless chicken breasts, sliced into thin strips
  • 1 red pepper, deseeded and sliced
  • 2 pak choi heads, sliced
  • 150g sugar snap peas
  • 2 level tbsp miso paste (no sugar or oil)
  • 4 tbsp soy sauce
  • 2 tbsp rice wine vinegar
  • *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

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