Garlic-Roasted Wild Alaskan Crab Legs – Alaska Home Pack
Does just the thought about eating crab legs make you giddy? This recipe is definitely flavorful with a little kick. I mean, who doesn’t love garlic? Whether it is the tender and flavorful meat or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at akhomepack.com.
Ingredients
- 4-6 lbs crab legs
- 1/4 cup extra virgin olive oil
- 1 TBS Cajun/Creole or favorite seafood seasoning (Old Bay, Tony Chachere’s, Luisiana, etc depending on preference)
- 6-8 garlic cloves minced
- 1/4 cup fresh Italian Parsley finely chopped
- 1/2 TBS crushed red pepper
- 1/4 cup unsalted butter
- Juice of 1 lemon
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