Blackened Fish Tacos | Hilda's Kitchen Blog

Ingredients

• ⅓ small cabbage ((4 cups shredded))
• 3 scallions
• 1 medium serrano ((optional))
• 2 Tbsp cilantro
• 2 Tbsp fresh dill
• 5 medium radishes
• ½ medium lime ((juiced))
• ½ tsp sea salt
• ¾ cup plain yogurt
• 2 cloves chopped garlic
• 2 Tbsp chopped cilantro
• 1 small chopped serrano pepper
• 1 medium cubed avocado
• ½ medium lime
• 1½ lb cod loin fillets
• ¼ cup avocado oil
• carne asada seasoning ((carne asada seasoning))
• corn tortillas
• 1 cup shredded cheddar cheese