Creamy Steak Pasta: A Cozy, Indulgent Dinner Classic - Recipes by Lena
Tender sliced steak and pasta tossed in a rich Parmesan cream sauce with Italian herbs. A restaurant-quality comfort dish ready in under 30 minutes.
Ingredients
- 12 oz fettuccine or penne pasta
- 1 lb beef steak (sirloin or flank), sliced thin
- 2 tbsp olive oil
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- ½ cup beef broth
- 1 tsp Italian seasoning
- ½ tsp crushed red pepper flakes (optional)
- Salt, to taste
- Black pepper, to taste
- Fresh parsley, chopped, for garnish
More Like This
Creamy Beef Pasta Recipe - Easy 35-Minute Dinner Idea | Recipes & Joy
recipesandjoy.com
Creamy Steak Fettuccine Recipe: A Party of Tastes and Textures
healthyrecipes101.com
Best Creamy Steak and Pasta – FadedMix
fadedmix.com
Creamy Steak Penne Pasta – Cook n' Share
cooknshare.com
Quick Creamy Beef Pasta | Sharing My Recipes - Italian-American Comfort Food
sharingmyrecipes.com
Creamy Pesto Pasta | Recipe Cart | Recipe Cart
getrecipecart.com
Recipe of Creamy Steak Fettuccine – SENSARTE
sensarte.net
Creamy Garlic Butter Steak Pasta - Recipes by Lena
recipesbylena.com